They're more expensive than other brands, so I've tried all the others and haven't found any that can top King Oscar Sardines.
As the above link shows, the 'dines come in a dizzying array of flavors (in oil, salsa, mustard and whatnot) and formats (single-layer, double-layer, cross-pack).
The best of the bunch that I've had is double-layer in olive oil, but I would like to try cross-pack in olive oil sometime, too!
I wonder if the majority of sardine naysayers have even tried King Oscar (which as it happens are distributed by BumbleBee). If I had only encountered the other varieties, I wouldn't like the leetle fishies either.
The company Web site also has this delicious line:
"The brand, the quality, the new flavors, the new usage situations: King Oscar is still alive and kicking, 100 years old."
Ah yes, the new usage situations... they're endless.
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